24 August 2011

Cupcakes to Pie...Get Over It!
   Last week I signed up for the Pie Revolution, agreeing that cupcakes have over stayed their 15 minutes of fame. But I'm beginning to feel like a double agent. I mean, I have baked a lot of cupcakes in my time.  School parties, church bake sales, baby showers, I've baked cupcakes for all of them and more...and I have the grungy looking muffin pans to prove it!

   So, I offered equal time to Cupcake Stylist and spokesperson, Alison of  Sugarcatstudio.  Alison feels that cupcakes are the divas of the dessert table. Just by adding some sprinkles and a wrapper, cupcakes can go from a backyard barbeque to an elegant wedding, from a school lunch box to a bachelorette party.  Cupcakes are both stylish and versatile.  Alison adds, " I like pie, but there are some places it just doesn't fit in".  Pie spokesperson Kim of chocolatebykim responds that this is just an argument for style over substance.

   Well, ladies, I think we all need to cool off and call a truce in the Pie Revolution.  The only way to settle this issue is to put on a pot of coffee, pass around the dessert platter, and let the crumbs fall where they may.


  1. My sweet tooth plays no favorites...I'll take 'em all :)

  2. Wow! I hadn't seen her store before. Beautiful products. Maybe I need something like pie wrappers in order to compete with cupcakes:)

  3. Pie wrappers, I love it! (no sprinkles please)!

  4. Ok, I can love them both! Geez, twist my arm...